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The label is too worn to read. The content too dirty to guess. The stomach too empty to not have a bite. -
Traditional processed meat. Seasoned to taste good even after many years. -
Goose liver pate. A gourmet meal in some countries. -
Traditional delicate smoked pork spread of ochre-brown color; it has a typical taste and odor of smoked meat. -
A tomato. If we leave the fruit-vegetable debate aside, it is still tasty and edible, either raw, or cooked. -
Bell pepper, green variety. Has plenty of nutrients and vitamins, and can be used for cooking. -
This zucchini is just ripe enough to make a fine meal if cooked. It can also be eaten raw. -
A tin can filled with skinned halves of peaches without cores. Includes sweet sauce. -
A can of nutritious and long-lasting spaghetti. If unopened, it will last two to five years depending on storage conditions. -
A can of sardines. If unopened, it will last two to five years depending on storage conditions. -
A can of tuna. If unopened, it will last two to five years depending on storage conditions. -
Crunchin' Crisps, delicious breakfast cereal made from highly processed grains, sugar, vitamins and trace amounts of hydrogenated petroleum.
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